Relationship between protein intake and bone architecture or bone mineral density among dynapenic-obese older adults

Public Health Nutr. 2021 Apr;24(6):1291-1295. doi: 10.1017/S1368980020005224. Epub 2020 Dec 22.

Abstract

Objective: The current study aimed to assess the relationship between protein intake and bone parameters among dynapenic-obese older adults.

Design: The current study is a secondary analysis with an a posteriori and exploratory design.

Setting: Subjects were recruited from the community via social communication (flyers and meetings in community centres) in the Great Montreal area.

Participants: Twenty-six subjects were divided a posteriori into two groups according to their usual protein intake: PROT-: < 1 g/kg per d (n 13; women: 53·8 %; 66·5 (sd 3·3) years) and PROT+: > 1·2 g/kg per d (n 13; women: 61·5 %; 67·2 (sd 2·7) years).

Results: Both groups were comparable for age (PROT-: 66·5 (sd 3·3) v. PROT+: 67·2 (sd 2·7) years, P = 0·61) and gender (women: PROT-: n 7; 53·8 % v. PROT+: n 8; 61·5 %, P = 0·69). The PROT- group had a higher marrow area (P = 0·049), a greater bone compressive strength (P = 0·048) and a larger total bone area (P = 0·045) than the PROT+ group. However, no significant difference between the two groups was observed regarding body composition (fat and lean masses) or muscle composition.

Conclusions: A lower protein intake seems to be associated with bone sizes, which influence bone strength, but do not influence bone density among dynapenic-obese older people.

Keywords: Ageing; Bone architecture; Bone density; Dynapenia; Obesity; Protein intake.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aged
  • Body Composition
  • Bone Density*
  • Female
  • Hand Strength
  • Humans
  • Muscle Strength*
  • Obesity